< zurueck


Argentinean BBQ


On Saturday 25 of April after diving we made a argentinean babacue in ou dive center.

Congratulations to our cook Xavi the meat was incredible.

We also celebrated Alfonso´s birthday. Happy Birthday.

We hope we can repeat this BbQ in the near future.

  • 1.7.2009 | Elisa

    Pero quien es ese bombonazo de rojo!!!!!!!!!!! Que despliegue! espero que no haya salido chamuscado!!! Besos mil

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